Rarotonga-Beach Days with the Family and Banana Bread from the Bananas growing in the Carport

We have our own bunch of Bananas. Between us and the chicken we have managed to use them

Great for Breakfast, Cocktails

And I decided to trial some Banana Bread. It made great toast.

This bread is really easy
Just make up some of my Basic Bread dough
I used 3 cups of flour
1 tsp salt
2 pkts yeast (16gms)
1 tablespoon olive oil
1 tsp sugar
Approx 300 mls of hand hot water

Click here for the method

To make the Banana Bread
After the first rising
Take 350 gms of the dough
(I used the rest to make bread rolls)
Put on top
1 ripe banana mixed with 10 gms sugar
40 gms of nutty muesli

Fold over and knead for about 5 minutes
It will take about that amount of time to mix all the ingredients in
Leave it to rise again till double in size
Shape and put into greased loaf tin

Leave to rise again and then dust with flour and slash top

Bake in 200C oven.
It should take about 25 minutes

So off to the No-ever Beach
You don't normally see Dale sitting like this

This is the normal view.

Just love all those shades of Turquoise
Katie testing the water

Miss Cleo, so cute

Our Mermaids, Mia and Cleo

Happy Families

So gorgeous here in Rarotonga