Taking On Jamie -Dish 3 - Sizzling Beef

So back on track, Taking On Jamie.
An Asian style dish. Great flavours and we did this one in just over 15 minutes
As usual I got everything ready. All utensils and ingredients lined up and Pans on stove
Plus a jug of boiling water ready to cook the Noodles
Be aware All this preparation actually adds 5 minutes or so to the time
But we did well I think

My Grandson Joseph loved it, in fact it has been requested for Grandma's Dinner next week

For 4 people

Handful cashews
Same amount of sesame seeds
2 pieces Sirloin steak, fat removed for speed
Salt and Pepper
2 tablespoons 5 spice powder
Sesame oil

250 gms mushrooms, broken up

Egg noodles, 4 nests
1 red chili chopped
Thumb size piece of peeled ginger, chopped
1/2 bunch coriander


100 gms fresh prawns peeled and tailed
2 cloves garlic peeled and fine chopped

Bean sprouts

3 Heaped tablespoons Hoisin Sauce
2 tablespoons Soy Sauce

Juice of a lime

Crunchy Lettuce leaves
Couple of Radishes
Some slices of cucumber
Coriander leaves for garnish

So
Everybody ready
Get Set
Go
Add a little Sesame oil to a hot pan
Add nuts and seeds and toss around and let toast for 2-3 minutes

Place steak on board
Season S & P and 5 spice  both sides
Rub around the board to pick up any spare seasoning

Little Sesame oil into another hot pan
Add steak

2 minutes
Turn
Break up mushrooms and add to steak pan
Shake
Cook another 2 minutes and remove steak from pan and set aside

Remove nuts and set aside

Meanwhile lets get onto the Noodles
First make the base for the noodles
Add the chili, ginger and coriander to the food processor and whiz
till makes a nice paste
Add noodles to a pot and cover with boiling water

Simmer for 2-3 minutes till they are soft

Take steaks out, leave mushrooms to continue cooking

In the pan you used for the nuts
Add a little more Sesame Oil
Add blitzed sauce
Shake about

Throw in the Prawns
Add couple cloves chopped garlic for added flavour

Toss
Add Bean sprouts
Mix
Then the real Asian flavour
Add
Hoisin sauce 
Soy sauce

Toss around

Squeeze over Juice of the lime
Pick off some Coriander leaves from your garnish and add

Drag the noodles out of the water and place into sauce
Toss well

Distribute into serving bowls
Now just add the crunchy salad ingredients

Sprinkle mushrooms on top

Slice the steak and add
Pop the toasted nuts on top
Have some lime wedges and chopped chilli for people to add
There ya go 

Here's Jamie's Version Mine looking pretty good I reckon