Simple and Easy Lunch

 Sometimes you have some pasta leftover from a meal
Frequently one puts it in the fridge and forgets about it

WELL this time I decided to do something with it
Lunch for one

So so simple
This is one serving 
 
1 cup Cooked Pasta
Olive oil about 2 tablespoons
5 mushrooms chopped
Splash of wine
3 spring onions chopped
1/2 red pepper de seeded and cubed
A pinch of Vegeta. Or just sea salt
Freshly ground black pepper

In a pan heat the olive oil till hot
Throw in chopped mushrooms
Season with Vegeta or S & P
Cook on high for 3-4 minutes

Add splash of wine
Let it absorb
Add red pepper, and spring onions
Cook till soft

Throw in pasta and heat through

Serve, 

If you have some coriander or basil
Add that as well

Delicious and simple lunch