Just to prove Auckland can turn on a good day.
This is the view from our deck
Only 5 kms from the city Motuihe Island. Haven't been here for a while but it is lovely.
Got a handy hint from Ed Baines, Celebrity Chef and judge on Britain's Best Dish.
It can sometimes be a problem when peeling Boiled eggs. What a mess it turns out.
Ed Baines came up with this. Peel your eggs under wtaer.
Voila it works.
Plus decades ago my friend's father Doug Peacock, gave me a hint how to cook stek.
I did it for years then you try other methods BUT this is great and always works.
First lightly oil the steak and season with freshly ground black
Add sea salt directly to the pan
Cook about 3 minutes
Do not touch
The blood will start to rise
Flip and cook another 2 minutes
Rest about 5 minutes and serve