I had some roasted sweet potato and buttercup squash, leftover from dinner
There was about a cup
Cant throw it out, so
What to do?
Make Frittata,
Heat oven to 180C
To the leftover vege
Just add a spring onion chopped
3 Cherry tomatoes halved, seeded and chopped
Parsley, chopped, about 1 tablespoon
Plus a handful of cheese
Toss all of this into 4 beaten eggs
Season with Sea Salt and Freshly Ground Black Pepper
Heat a pan with olive oil till just bubbling
Add the mix
Let it start to set on the bottom
just a few seconds
Into oven for 8 minutes
Done
Enough for 4 breakfasts for a young hungry man
Keeps in the fridge for a couple of days and freezes well
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