The people remain the same, the house and dogs have changed.
Currently there is Dejos a Briad. Hairy Maclary “personified”…A friendly chap, the apple of his parent’s eyes. Luckily for Dale he didn’t take such a fancy to him as had Tessa in Blenheim. He’s a big lad and when he treads on your toes you know all about it.
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Another lovely day it’s cooled a little but still sunny.
We are of course on the other eastern side of the North Island and we now have a view of the wind farm from here. Unfortunately the photo was taken whilst driving and is a little out of focus but hopefully you get the picture
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Danniverke settled as you might gather by the Danes
They greet you with a wonderful sign
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Annie’s Café
Coffee bit boring, Cheese Scone OK but not up to our standard on this trip.
Décor but mumsy.
So we left
Farvel Danniverke
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Napier is a pretty city in Hawkes Bay renowned for wine and was one of the fruit and bowls of New Zealand. You can still get wonderful local produce. Also responsible for many people going off the rails in the Blossom Festival Weekend held in the 50’sand 60’s. Train loads of teenagers had a wonderful time drinking too much, staying up all night... you know what teenagers do?
Now more refined they have an excellent Art Deco weekend in March. A group of us came for the festivities . Everyone probably still drinks too much but it's a better class of alcohol.
And we can't stay up all night any more.
Lana and her friend Lisa dressed up for the occasion
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with some interesting friends on the deck
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Open the doors and how about this for a lookout
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You could see this was turning out to be good and it was.
Mary always makes great pate and also her own hummus
Then a little delight from
Chef Michael Smith
Salmon Poached in Orange Juice
Reduce 2 cups freshly squeezed orange juice
Skin and season your salmon with sea salt and freshly ground black pepper
Add some finely sliced red onions and capers
Poach salmon filet gently in the juice
It is nice at room temp erature.
Yours truly obviously having to be first in.
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Mary cooked a lovely leg of lamb with asparagus, potatoes and salad and dessert
It was all very tasty.
A good nights sleep…walk the dog and into town for some retail therapy.
Mary works at a delightful shop and our lucky little kids have got new Christmas Tree ornaments.
A fairly quiet afternoon and then a tour of the garden by Mr Heinz.
Now we have been in some great gardens on this trip but this is a real working one.
He has everything most impressive. All the vege you could hope for and unlike my father who had a superb vege garden there is also a wonderful array of flowers.
Very pretty.
A wonderful kitchen garden laden with herbs. There will be tomatoes, chilies and potatoes etc to come. Mr Heinz will be busy bottling.
Cape gooseberries so sweet
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A low key night easy dinner. Our dessert below
and then it was farewell Heinzies we are off to East Cape
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Yours truly obviously having to be first in.
Mary cooked a lovely leg of lamb with asparagus, potatoes and salad and dessert
It was all very tasty.
A good nights sleep…walk the dog and into town for some retail therapy.
Mary works at a delightful shop and our lucky little kids have got new Christmas Tree ornaments.
A fairly quiet afternoon and then a tour of the garden by Mr Heinz.
Now we have been in some great gardens on this trip but this is a real working one.
He has everything most impressive. All the vege you could hope for and unlike my father who had a superb vege garden there is also a wonderful array of flowers.
Very pretty.
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Mr Heinz climbing into his lemon tree to grab a bag of lemons for us
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They can be purchased on amazon.com
This print is off the Artlands Website you can purchase gorgeous prints
From the website here
This print is off the Artlands Website you can purchase gorgeous prints
From the website here
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2 comments:
I am really enjoying traveling with you. Such a beautiful trip...and great food. Makes me want to pack it all in and hit the road!
Katie
It has been a wonderful journey you might just have to come down and visit one day.
Cheers
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